Bravo Silver Mountain is a raw milk, cloth-bound, cow's milk cheese that's just bursting with flavor!
Made by master cheesemaker Bill Boersma in Visalia, California, this nutty cheese is reminiscent of Cheddar, Cantal and Gruyère all rolled into one!Silver Mountain is aged in Bravo's cellar for nine months, wrapped in cheese cloth and periodically rubbed with olive oil. This process captures the magnificent flavors naturally found in raw milk. Vegetarian Rennet.
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